What are the responsibilities and job description for the Prep Cook (VOX Kitchen- South Coast Plaza) position at Kei Concepts?
Job Description
Job Description
Bring your skills to our kitchen and help us create unforgettable dining experiences. Join our team and embark on a journey of growth! We’re seeking enthusiastic individuals eager to be coached and contribute to the success of our exciting new location.
Job Title : Cook (Prep)
Starting From : $18.00 / hr-$24 / hr tips! (Depending on Experience)
Location : Vox Kitchen - South Coast Plaza, CA
Cook Roles and Responsibilities :
- Follow the prep list / recipe packets created by chefs to plan duties
- Label and stock all ingredients on shelves so they can be organized and easily accessible.
- Measure ingredients and seasonings to be used in cooking exactly as directed
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat / seafood etc.
- Undertake basic cooking duties such as making broth, braising meat etc.
- Prepare simple dishes such as salads, entrees etc.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc. Ensure all food and other items are stored properly
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned.
Qualifications :
THE COMPANY
Kei Concepts isn't your typical company; we're the maestros of concept development and management. We don't just craft our own distinctive brands, we also curate exceptional ones from around the globe. Currently, our culinary galaxy includes :
And guess what? There's even more simmering in our creative kitchen, so stay tuned!
For more information, please visit our website at www.keiconcepts.info
Job Types : Full-time, Part-time
Pay : $18.00 - $24.00 per hour
Benefits :
Work Location : In person
Salary : $18 - $24
