What are the responsibilities and job description for the Culinary Instructor - Adjunct position at Keiser University 2?
DESCRIPTION
• Instructors are responsible for leveraging their expertise to deliver education services to students through:
• Preparing course plans and materials
• Delivering courses
• Monitoring progress/attendance
• Advising students
• Recording grades and submitting reports
• Recording student progress and issues to the Program Director
Adjunct Nursing Instructor
Harvard Institute of Health Sciences -
Fort Pierce, FL
Physics Instructor - Adjunct On-Campus
Keiser University, Port St Lucie Campus -
Port Saint Lucie, FL
Adjunct Instructor - Human Resources Management
Florida Tech -
Melbourne, FL