What are the responsibilities and job description for the Field Service Technician position at KEMCO Integrated Services?
Kemco Integrated ServicesBenefits:
- Competitive salary
- Salary range $23.00 to $40.00 per hour
- Company Vehicle and Cell Phone
- Health, dental, and vision insurance
- Retirement plan with company match
- Paid time off and holidays
- Ongoing training and professional development opportunities
- Equipment Repair and Maintenance: Diagnose, repair, and maintain a wide range of commercial kitchen equipment, including ovens, refrigerators, dishwashers, fryers, mixers, and HVAC systems
- Troubleshooting: Identify and troubleshoot mechanical, electrical, and gas-related issues in kitchen appliances and systems
- Preventive Maintenance: Perform routine preventive maintenance to ensure equipment is operating efficiently and to prevent unexpected breakdowns
- Customer Service: Provide excellent customer service by effectively communicating with clients, explaining repair procedures, and offering solutions to minimize downtime
- Safety Compliance: Ensure all repairs and maintenance are performed in accordance with safety regulations and industry standards
- Documentation: Maintain detailed records of all repairs, services, and parts used. Prepare and submit service reports and invoices promptly
- Inventory Management: Keep track of tools, equipment, and spare parts inventory. Order and replenish supplies as needed
- Training and Development: Stay updated on the latest industry trends, technologies, and best practices through continuous learning and training
- Education: High school diploma or GED required. Technical or vocational training in appliance repair, HVAC, or a related field is preferred
- Experience: Minimum of 2-5 yearsof experience in repairing and maintaining commercial kitchen equipment
- Technical Skills: Strong knowledge of mechanical, electrical, and gas systems. Ability to read and interpret technical manuals and schematics
- Certifications: Relevant certifications such as EPA 608, CFESA (Commercial Food Equipment Service Association) certification, or equivalent are a plus
- Driving License: Valid driver’s license with a clean driving record as outlined with our company policy
- Background Screening:Must be able to pass a satisfactory background screening.
- Physical Requirements: Ability to lift heavy equipment, stand, bend, and work in confined spaces for extended periods
- Problem-Solving: Excellent analytical and troubleshooting skills to identify and fix issues efficiently
- Communication: Strong verbal and written communication skills to interact effectively with clients and team members
- Time Management: Ability to manage time effectively, prioritize tasks, and work independently or as part of a team
- Customer Focus: Dedicated to providing high-quality service and ensuring customer satisfaction
- Ability to lift and carry up to 50 to 75pounds; frequently lift and or move up to 100 pounds with assistance and heavy lift equipment
- Comfortable working in various environments, including confined spaces and heights
- Ability to stand, walk, and bend for extended periods and climb up and down ladders
- Extensive daily travel to work site locations
- Exposure to electrical, steam, and high heat units that require extreme caution and safety equipment
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Salary : $23 - $40