What are the responsibilities and job description for the Food Service Cook position at Kent Consortium?
Position Type : Food Service / Cook
Date Posted : 1 / 28 / 2025
Location :
Godwin Heights - Godwin Heights High School
Closing Date : Until Filled
District :
Godwin Heights Location : Godwin High School
Shift : 4.5 hours (8 : 30 a.m. - 1 : 00 p.m.) Monday - Friday, School Days
Duties / Skills / Qualifications :
High School Diploma or equivalent.
Ability to learn food preparation and food equipment operation.
Assist the lead with ordering, packing, and delivering, putting away stock, and condiments, and running the register.
Assist with monthly inventory.
Strong ability to multi-task and detail-oriented.
Ability to work well as a team member in a fast-paced environment.
Ability to communicate effectively and positively with staff, students, and the community.
Good attendance and punctuality.
ServSafe Certification (must be able to obtain).
Compensation / Working Conditions :
Per GHSSA Master Agreement
School Days / School Calendar
Physical Demands :
While performing the duties of this job, the employee is required to stand, walk, sit, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, talk, hear (in a quiet or noisy environment). The employee must occasionally lift and / or move up to 40 pounds. Specific vision abilities required by this job include close vision, distance vision, and the ability to adjust / focus.
Work Environment :
The noise level in the work environment is usually loud to moderate. Work is performed indoors although there will be required outdoor activities. The employee is directly responsible for the safety, well-being, and work output of students.
Mental Functions :
While performing the duties of this job, the employee is required to compare, analyze, communicate both orally and in writing in the English language, copy, coordinate, instruct, compute, synthesize, evaluate, use interpersonal skills, and compile and negotiate.
