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Food Technologist and Analyst

Kerry
Clark, NJ Full Time
POSTED ON 4/21/2025
AVAILABLE BEFORE 5/18/2025

About the Role

We are seeking a talented and dedicated Scientist to join our team.

This individual will be responsible for developing and preparing beverage formulations, syrups, or concentrates at lab and pilot plant scale, following direct customer specifications.

The ideal candidate will possess a degree in Food Technology, Biology, Chemistry, or a related Applied Science.

A strong background in CPG or flavor application experience is preferred.

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