Team Member

A "Team Member" position at Carl's Jr., Sbarro, or Del Taco generally entails similar responsibilities, as they all belong to the fast food industry. Below is an outline of what a Team Member job description might include for each brand, with general tasks you can expect:

General Responsibilities for Team Member:

• Customer Service:
• Greet customers warmly and assist them with menu options.
• Take orders accurately and efficiently.
• Address customer complaints or concerns in a polite and professional manner.
• Ensure a positive experience and promote customer satisfaction.
• Food Preparation:
• Prepare food items following company recipes and safety standards.
• Cook, assemble, and serve food and beverages.
• Ensure that all food is served at the correct temperature and portion sizes.
• Cleanliness and Hygiene:
• Maintain cleanliness in the kitchen, dining area, and restrooms.
• Sanitize surfaces and equipment regularly.
• Follow all food safety guidelines to ensure the safety and health of customers and staff.
• Cash Handling and Register:
• Operate the cash register, handle cash, and provide accurate change.
• Process credit card transactions and assist in completing transactions.
• Keep track of order receipts and ensure proper closing of registers.
• Team Collaboration:
• Work effectively with team members to ensure smooth operations.
• Follow instructions from supervisors and managers.
• Assist with inventory management and restocking supplies as needed.
• Shift Flexibility:
• May be required to work mornings, nights, weekends, or holidays.
• Be punctual and maintain a positive, energetic attitude during shifts.
• Upselling:
• Suggest additional items to customers (e.g., drinks, sides, desserts) to increase sales.
• Safety and Maintenance:
• Ensure that all equipment is used safely and properly maintained.
• Report any safety issues or malfunctions to the supervisor or manager.

Brand-Specific Adjustments:Carl's Jr.:

• Might include responsibilities related to grilling and specialized sandwich preparation (e.g., burger assembly).
• Emphasis on speed and accuracy in a high-paced, fast-food setting.

Sbarro:

• Focus might be on pizza preparation, including making fresh dough, adding toppings, and operating pizza ovens.
• Emphasis on Italian food prep and cleanliness in a counter-service style environment.

Del Taco:

• Likely to include tasks involving taco and burrito assembly.
• Focus on fresh ingredients, preparing Mexican-style food, and potential cross-training in both kitchen and front-line customer service roles.

Skills and Qualifications:

• Excellent communication skills.
• Ability to work in a fast-paced environment.
• Previous experience in the food industry is a plus but not required.
• Ability to stand for long periods and lift up to 25 pounds.
• Must be a team player with a positive attitude.
• Knowledge of food safety practices (training may be provided).

Job Type: Full-time

Pay: $15.00 - $16.00 per hour

Benefits:

• Dental insurance
• Flexible schedule
• Health insurance
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Work Location: In person

Salary : $15 - $16