What are the responsibilities and job description for the Opening (DAY Shift) Cashier position at KFC?
This position is the individual who takes the customers order either at the front counter or on the Drive-Thru. Additionally, this position will packed the prepared food in holding equipment into the take-out containers to present to the customer. Food preparation of non-fried items such as mashed potatoes, cole slaw and biscuits are also this positions' shared responsibility. Lastly, the continuous cleaning and monitoring of the dining area falls in the Cashier's areas of responsibility.
YOU MUST BE 18 YEARS OLD OR MORE FOR THIS POSITION
