What are the responsibilities and job description for the Busser/Food Runner position at Kirin asian bbq&hotpot?
Kirin asian bbq&hot pot offers both worlds of Asian BBQ and Asian Hot Pot.
What is Hot Pot? Hot pot is an Asian cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foods and ingredients. While your hot pot is simmering, ingredients are placed into the pot and are cooked at the table in front of your eyes, in a manner similar to fondue.
Asian barbecue is known locally as gogi-gui, “Meat Roast”, refers to the Asian cuisine method of grilling meat such as beef, chicken or pork, that you prepare yourself at your table. Our menu offers an extensive selection of fresh quality meats, seafood, noodles, and vegetables for Hot Pot and BBQ experience.
Duties include (but are not limited to):
- Clearing tables and grills of dirty and used dishes, cleaning with sanitizer and resetting plates after sweeping
- Making salad before shift and throughout shift
- Helping to stock ice, cups, and clean dishware out of the dishroom into the kitchen
- Keeping bus cart & kitchen clean at all times, keeping sanitizer clean at all times
- Cleaning restrooms, stocking toilet paper and keeping floor clean and trash empty
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 8 hour shift
- Night shift
Experience:
- Bussing: 1 year (Required)
- Kitchen experience: 1 year (Required)
- Cleaning: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $15 - $18