What are the responsibilities and job description for the Assistant Manager position at Kitchen on Klinton?
Assistant Manager
An Assistant Manager, is responsible for implementing workflow procedures based on direction from the company’s General Manager. Their duties include supervising employees during day-to-day tasks, providing customer support in escalated situations and managing the overall workflow of a workplace. Duties included are as follows:
- helps Checklist Progress
- prepares for inspections
- Manages discipline, recognition & employee profiles weekly
- Produces employee notes & write ups on shifts
- Pull/Interviews Applicants & make updates to weekly record
- Manage shift trades / request offs
- Attend meetings & report on training
- Upload Invoices & track waste
- Modifies schedule mid-week according to the budget & make cuts accordingly
- Manage deposits, balance drawers, report shortages
- Receive, documents complaints
- Tracks & approves refunds/comps
Qualifications
- Proven experience in inventory management and retail sales
- Strong supervisory and team management skills
- Proficiency in using POS systems and cash registers
- Excellent customer service and communication abilities
- Familiarity with purchasing and inventory control processes
- Basic knowledge of bookkeeping and payroll functions
- Ability to negotiate and conduct employee interviews
- Time management and organizational skills are essential
Schedule Requirements:
- Must have open availability
Job Type: Full-time
Pay: $12.00 - $16.00 per hour
Expected hours: 25 – 35 per week
Benefits:
- Employee discount
Shift:
- 8 hour shift
- Evening shift
- Night shift
Work Location: In person
Salary : $12 - $16
