What are the responsibilities and job description for the Quality Assurance Technician - 1st shift position at Klosterman Baking Company?
About Klosterman Baking Company:
As a fourth generation family-owned bakery, we've perfected our craft since 1892. Klosterman is dedicated to 100% Total Customer Satisfaction by putting the right people FIRST. We provide quality products to all of our customers across the Midwest via Fresh Distribution, and Nationwide via Frozen Distribution. From our fresh hamburger buns to our hardy sliced bread varieties, our commitment to baking with natural ingredients and providing a fresh great taste never ends. Here at Klosterman we understand the importance of family, that's why we pride ourselves on having a hometown feel within all our locations.
Our Quality technician will be trained by our Head of Quality for the bakery on SQF and customer standards. Pay is dependent on experience
Requirements
Job Responsibilities:
Working Hours 7:00 AM- 3:30 PM
As a fourth generation family-owned bakery, we've perfected our craft since 1892. Klosterman is dedicated to 100% Total Customer Satisfaction by putting the right people FIRST. We provide quality products to all of our customers across the Midwest via Fresh Distribution, and Nationwide via Frozen Distribution. From our fresh hamburger buns to our hardy sliced bread varieties, our commitment to baking with natural ingredients and providing a fresh great taste never ends. Here at Klosterman we understand the importance of family, that's why we pride ourselves on having a hometown feel within all our locations.
Our Quality technician will be trained by our Head of Quality for the bakery on SQF and customer standards. Pay is dependent on experience
Requirements
Job Responsibilities:
- Off Mondays and Tuesdays
- Keep records of quality tests done at KBO.
- Provide updated testing requirements and procedures as defined by the customer.
- Proper performance of quality checks:
- Logic and Reasoning Ability: Able to solve problems of quality requirements and testing
- Math Ability:
- Able to add subtract, multiply, divide, and estimate.
- Must be proficient in Excel
- Integrity:
- Honest, respectful of others, calm, and patient in the face of adversity
- Physical:
- Capable of standing and walking for long periods of time
- Environmental:
- Work within a noisy environment
- Work Within a non-climate-controlled workspace where temperatures can change
- Dependability:
- Good attendance
- Work overtime when needed
- Safety:
- Be "accident-free"
- Food Safety
- Lead by example by demonstrating what is expected of the food safety culture of Klosterman Baking Company. -
- Quality:
- Understand and meet product specifications.
- Records of scaling weight
- Records of finished product measurements
- Records of production QCP's
- Records of shelf-life testing
- Records of pH, moisture, and water activity
- Records of finished color measurements
- Records of other quality checks as required by the customer
- Medical and Vision Insurance
- Dental Insurance( After one year)
- 401k
- Life Insurance and Long Term Disability (Company Paid!)
- Upbeat and positive work environment
- Advancement Opportunities
