What are the responsibilities and job description for the Teppanyaki Chef position at Kobe Ichiban Japanese Steakhouse - Florida?
Kobe Ichiban Japanese Steakhouse - Florida
Are you passionate about delivering quality and delicious food in an entertaining and vibrant environment? Do you thrive on providing excellent customer service while preparing well-crafted dishes? If so, we have an exciting opportunity for you as a Teppanyaki Chef at Kobe Ichiban Japanese Steakhouse!
Kobe is a family-run business where everyone, including our employees and guests, are treated like family. Join our big family business and be a part of a team that values dedication, creativity, and a love for delicious cuisine. As a Teppanyaki Chef, you will not only prepare mouth-watering dishes but also deliver an entertaining and fun show to our guests. This role offers you the chance to work in a dynamic and upbeat restaurant environment where you can showcase your culinary skills and engage with customers in a professional and courteous manner.
***Listed Salary Info is our current average hourly pay rate, which includes Kobe base pay range between $11-$16 per hour plus the average shared Service Charge/Tip per hour.
Responsibilities:
- Responsible for total food preparation and serving dishes according to Kobe's standards
- Maintain a clean and organized workstation with a focus on sanitation and safety
- Prepare menu items as per customers' orders and portion sizes
- Greet guests warmly and provide them with menu information and suggestions
- Ensure customer satisfaction by delivering professional and entertaining service
Skills and Abilities:
- Availability on Weekends and Holidays preferred
- Strong knife skills and ability to engage with customers
- Ability to multi-task and remain flexible during high volume periods
- Must be able to lift, push, and pull at least 50 pounds
Education/Qualifications:
- 2 years of cooking experience in the restaurant industry preferred
- Culinary degree is a plus
- Must obtain approved food handling training within 30 days of hire
- Must be at least 18 years of age
Join us at Kobe Ichiban Japanese Steakhouse and be a part of a team that values creativity, dedication, and delicious cuisine. Enjoy flexible scheduling, health benefits, employee discounts, and the opportunity to learn and grow in a loving and enthusiastic work environment. Apply now and become a key player in delivering an unforgettable dining experience to our guests!
Location: Florida 14401 N Dale Mabry Hwy, Tampa, FL 33618, USA
Kobe Ichiban Japanese Steakhouse has been a cornerstone of the Orlando and Tampa dining communities since 1984. As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes crafted in our kitchen. At Kobe, we pride ourselves on creating an upbeat and lively atmosphere that makes every visit a celebration. Join our team and be a part of a dynamic and established brand that has been delighting guests and shaping memorable dining experiences for four decades.
Salary : $11 - $16
