What are the responsibilities and job description for the Butcher position at Korner Market?
Responsibilities:
- Perform meat cutting and preparation tasks according to established guidelines and standards
- Ensure proper handling, storage, and labeling of all meat products
- Maintain cleanliness and sanitation of work area and equipment
- Assist customers with their meat selection and provide excellent customer service
- Package and weigh meat products for sale or storage
- Follow all safety protocols and guidelines to ensure a safe working environment
Skills:
- Strong knowledge and experience in food production, culinary, or a related field
- Excellent customer service skills with the ability to assist customers in selecting the right meat products
- Familiarity with food handling and safety regulations in the food industry
- Proficient in using knives and other meat cutting tools
- Attention to detail to ensure accurate weighing, packaging, and labeling of meat products
- Ability to work in a fast-paced environment while maintaining quality standards
If you have a passion for working with food, providing exceptional customer service, and have experience in the restaurant or food industry, we encourage you to apply for the position of Butcher. Join our team and be part of a dynamic environment where your skills will be valued and your contributions will make a difference.
Job Type: Full-time
Pay: From $9.00 per hour
Benefits:
- Opportunities for advancement
- Paid time off
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
Salary : $9