What are the responsibilities and job description for the Dessert Maker position at KYURAMEN?
Overview
We are seeking a passionate and creative Dessert Maker to join our culinary team. In this role, you will be responsible for crafting a variety of delicious desserts that delight our customers. You will work in a fast-paced kitchen environment, utilizing your skills in food preparation and pastry creation to produce high-quality desserts. If you have a love for baking and an eye for detail, we want to hear from you!
Responsibilities
- Prepare Thai Tea, Lemonade base, pudding, jelly, and tiramisu
- Follow recipes accurately
- Maintain cleanliness and organization in the kitchen, adhering to food safety standards at all times.
- Assist in inventory management by tracking ingredients and supplies needed for dessert production.
- Collaborate with the catering team to create customized dessert options for events and special occasions.
- Utilize kitchen equipment safely and effectively
Skills
- Proficiency in cake decorating techniques and pastry creation is essential.
- Strong background in food preparation and cooking within the food industry.
- Knowledge of food safety practices to ensure a clean and safe working environment.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Excellent knife skills for precise cutting and preparation of ingredients.
- Creativity in developing new dessert recipes and presentations.
- Experience in catering is a plus but not required.
Join our team as a Dessert Maker where your passion for sweets can shine!
Job Type: Part-time
Pay: From $16.50 per hour
Expected hours: 30 per week
Benefits:
- Employee discount
- Flexible schedule
Compensation Package:
- Hourly pay
- Yearly bonus
Schedule:
- 8 hour shift
- Day shift
- Every weekend
- Night shift
Work Location: In person
Salary : $17
