What are the responsibilities and job description for the Catering Specialist - Waco position at la Madeleine | HZ LM Casual Foods?
Catering Specialist
· Manage the catering order process and ensure every order is accurate.
· Deliver orders to residential and commercial Guests using a personal and/or company vehicle.
· Act as a Brand Ambassador for la Madeleine - always professional, positive and courteous with Guests.
· Knowledgeable of all menu items (permanent and seasonal), allowing the ability to describe products to Guests and suggestively sell.
· Clean and maintain catering equipment, vehicle and serving utensils.
· Resolve guest complaints and alert Management staff to any elevated Guest concerns.
· Assist non catering assignments as necessary and perform other duties as requested.
· Ability to perform in a fast-paced environment, while maintaining a high level of Guest service.
· Ability to clearly verbally communicate with Guests, along with having excellent listening skills.
· Legally authorized to operate a personal and/or company vehicle.
· Licensed within the state of the bakery location.
· Proof of current coverage and ability to maintain vehicle liability insurance policy.
· Driver’s history reflecting no pattern of accidents or traffic violations.
· Must be at least 21 years of age or older with at least 1 year of driving experience.
· Able to pass recipe and food quality tests as required.
· Ability to stand and move for up to 6 hours at a time with frequent bending and lifting. Lifts and carries up to 25 lbs. multiple times per shift.
Job Types: Full-time, Part-time
Pay: $13.00 - $16.00 per hour
Expected hours: 25 – 35 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Experience:
- Service: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
Salary : $13 - $16