What are the responsibilities and job description for the Catering Operations Manager position at La Madeleine?
Catering Coordinator Job Description
This role requires a highly organized and detail-oriented individual who can effectively manage catering orders and deliver exceptional customer service. The ideal candidate will have a strong passion for food and a keen eye for presentation.
About La Madeleine:
We are a leading provider of high-quality baked goods and beverages, committed to delivering exceptional customer experiences. Our teams work tirelessly to ensure that every guest feels welcome and valued.
Key Responsibilities:
This role requires a highly organized and detail-oriented individual who can effectively manage catering orders and deliver exceptional customer service. The ideal candidate will have a strong passion for food and a keen eye for presentation.
About La Madeleine:
We are a leading provider of high-quality baked goods and beverages, committed to delivering exceptional customer experiences. Our teams work tirelessly to ensure that every guest feels welcome and valued.
Key Responsibilities:
- Manage catering orders from receipt to delivery.
- Collaborate with cross-functional teams to ensure seamless execution.
- Provide outstanding customer service and support.
- High school diploma or equivalent required.
- 1 years of related experience preferred.
- Excellent communication and organizational skills.
- Paid training and development opportunities.
- A supportive and inclusive work environment.
- A competitive salary and benefits package.
