What are the responsibilities and job description for the Sommelier position at La Padrona?
La Padrona Boston’s most anticipated opening of 2024 is looking for a passionate, entrepreneurial and sales-driven Sommelier to join our Hospitality Group.
Job Responsibilities
As a Sommelier you will specialize in selling the wine list. You are responsible for delivering prompt, attentive service.
You are expected to maintain a clean workspace, undertake daily side work tasks, such a cleaning, organizing, receiving orders, and maintaining proper stock levels.
As a Sommelier you will get to show off your beverage knowledge while taking care of our guests and contributing to growing the program.
Our food and beverage menus features an authentic journey through the Italy’s regions. We expect the very best from ourselves and that commitment to excellence translates in our product.
Comp includes high hourly tips ($30 per hour), paid time off, health and dental insurance, a respectful work atmosphere, lots of room for growth and building a career.
La Padrona is an equal opportunity employer regardless of race, color, religion, creed, sex, marital status, national origin, disability, age, veteran status, on-the-job injury, sexual orientation, political affiliation or belief.
Last updated : 2024-11-08
Salary : $30