What are the responsibilities and job description for the Busser/Food Runner position at La Vie Mediterranean Restaurant?
Job Overview
We are seeking a dedicated and enthusiastic Food Runner and Busser to join our dynamic team in the food service industry. The ideal candidate will play a crucial role in ensuring that our guests receive their meals promptly and efficiently, contributing to an exceptional dining experience. This position requires strong communication skills, a passion for hospitality, and the ability to work in a fast-paced environment.
Responsibilities
- Efficiently deliver food orders from the kitchen to guests with accuracy and speed.
- Assist servers in ensuring that guests receive the correct meals and that all dishes meet La Vie’s presentation standards.
- Communicate with kitchen staff and servers to coordinate timely service.
- Maintain cleanliness and organization in the expo area and dining space.
- Assist in refilling water glasses, clearing tables, and resetting dining areas as needed.
- Provide friendly and attentive service, enhancing the guest experience.n
Qualifications
- Previous experience in the food industry, particularly in restaurants or catering, is preferred.
- Strong customer service skills with a friendly and approachable demeanor.
- Ability to communicate clearly and effectively with both guests and team members.
- Knowledge of hospitality standards and practices is a plus.
- Must be able to work efficiently under pressure in a fast-paced environment.
- Flexibility to work various shifts, including evenings and weekends as needed.
- A positive attitude and willingness to help others are essential traits for success in this role.
Job Type: Part-time
Pay: From $14.00 per hour
Expected hours: No less than 20 per week
Benefits:
- Employee discount
Shift:
- Evening shift
- Morning shift
Work Location: In person
Salary : $14
