What are the responsibilities and job description for the Senior Food Service Assistant, ServSafe Certification Required, Railroad Canyon Elementary School position at Lake Elsinore Unified School District?
The job of "Senior Food Service Assistant” is done for the purpose/s of overseeing and participating in the preparation and/or serving of food in large quantities; performing more difficult tasks in food production. Job Purpose Statement/s: The job of "Senior Food Service Assistant” is done for the purpose/s of overseeing and participating in the preparation and/or serving of food in large quantities; performing more difficult tasks in food production.
Essential Job Functions:
* Supervises and/or participates in the more specialized preparation and/or serving of foods, including preparing main dishes and baked goods, vegetables, salads, desserts and other dishes.
* Assists in requisitioning, receiving and storing of foods and supplies; estimates quantities of food and supplies required.
* Assists in maintaining proper care of equipment and sanitation of the kitchen.
* Assists in inventory and maintaining necessary records.
* Keeps a variety of records including the daily cash reports and time cards.
* Supervises and serves as cashier.
* Operates kitchen in supervisor’s absence.
* Assists with cleanup of general work area.
Other Job Functions:
* Assists other personnel as may be required for the purpose of supporting them in the completion of their work activities.
* Participates in district inservice programs.
Job Requirements - Qualifications:
* Experience Required: Three (3) years of experience in the preparation and serving of large quantities of food, including the preparation of salads and baked goods.
* Skills, Knowledge and/or Abilities Required:
Skills to perform basic arithmetic calculations, operate and care for institutional kitchen equipment.
Knowledge of modern methods of food preparation, health codes and sanitation principles.
Abilities to stand for prolonged periods, understand and carryout oral and written instructions. Significant physical abilities include lifting/carrying/pushing/pulling, balancing, stooping, reaching/handling/fingering, talking/hearing conversations and other sounds (potential hazards), visual acuity/depth perception/visual accommodation. Estimate quantities needed and to order correct amounts for economical food service; work efficiently during rush conditions; supervise the operation of kitchen during absence of Manager.
* Education Required: High School diploma or equivalent.
* Licenses, Certifications, Bonding, and/or Testing Required: Criminal Justice Fingerprint Clearance, negative pre-employment drug screen test and negative TB test results. Successful completion of District Proficiency Test. Possession of valid California Drivers’ License.
* Other: Appropriate Food Handler Permit.
REQUIRED: A complete application is required. After you complete/update your application, you will acknowledge and sign the following statement:
I certify that I have made true, correct and complete answers and statements on this application in the knowledge that they may be relied upon in considering my application, and I understand that any omission or falsely answered statement made by me on this application, or any supplement to it will be sufficient grounds for failure to employ or for my discharge should I become employed with the school district/County Office.
REQUIRED ATTACHMENT FOR CSEA CURRENT EMPLOYEES-Unit members seeking a voluntary lateral transfer (the posting is the same job title you currently hold) must provide a letter of recommendation from your current supervisor. The letter must be dated within six months from the date of the posted vacancy.
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