What are the responsibilities and job description for the Dietary Aide position at Lake Taylor Transitional Care Hospital?
Dietary aides perform a variety of tasks in the preparation, service, and clean-up for meals served to patients/residents and other special events.
- Responsible for set-up, breakdown, and sanitation of food, and non-food items for patient meal services.
- Following sanitary procedures for proper handing and storage of china, glassware, silverware, trays and other equipment.
- Lifting 50 pounds maximum with frequent lifting and/or carrying of objects weighing up to 25 pounds.
- shift: 3:30pm-7:30pm
- (weekdays/weekends).
REQUIREMENTS
- High school diploma or equivalent required.
- Must have food handlers card.
- Previous experience working in a food service department or a kitchen is preferred.
- LTTCH promotes a drug free workplace through its “Drug, Alcohol and Other Prohibited Items: policy. Applicants, employees and other covered persons are subject to the provisions of this policy, including drug testing as a pre-employment requirement.'
Work Remotely
- No
Pay: From $15.00 per hour
Expected hours: 15 – 20 per week
Benefits:
- Referral program
Shift:
- Evening shift
Work Location: In person
Salary : $15
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