What are the responsibilities and job description for the Kitchen Lead position at Lakeside Beach Patio & Grill?
ALL food safety handler certifications are required Job Overview
We are seeking a passionate and skilled Sous Chef to join our seasonal beach team. The ideal candidate will play a crucial role in supporting managing kitchen operations, ensuring high-quality food preparation, and maintaining exceptional standards of food safety and hygiene. This position is perfect for someone who thrives in a fast-paced environment and is eager to contribute to a fine dining experience.
Duties
- Assist in menu planning, recipe development, and food presentation.
- Supervise kitchen staff, providing guidance and training to ensure efficient operations.
- Ensure compliance with food safety regulations and maintain cleanliness throughout the kitchen.
- Oversee food preparation and cooking processes, ensuring dishes are prepared to the highest standards.
- Manage inventory, including ordering supplies and minimizing waste.
- Collaborate with the culinary team to create innovative dishes that enhance the dining experience.
- Handle special dietary requests and accommodate guests' needs effectively.
- Monitor kitchen performance and implement improvements as necessary.
Skills
- Strong knowledge of food safety practices and regulations.
- Experience in food service management, particularly within a fine dining environment.
- Proficiency in supervising kitchen staff and managing team dynamics.
- Expertise in culinary techniques with a focus on high-quality food handling.
- Familiarity with restaurant management principles, including inventory control and cost management.
- Ability to work collaboratively within a team while also demonstrating leadership capabilities.
- Excellent communication skills to effectively interact with kitchen staff and front-of-house teams.
- A passion for culinary arts and commitment to delivering exceptional dining experiences.
Join us as we strive for excellence in our fast casual experience on the beach while fostering a supportive and creative work environment! Share in 5% tip out with BOH.
ALL food safety handler certifications are required while employed at our establishment.
Job Types: Full-time, Part-time
Pay: From $23.00 per hour
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $23