What are the responsibilities and job description for the Kitchen Utility Worker position at Landry's?
About Us
Job Description
The Dishwasher role at Landry's involves ensuring that all kitchen equipment and utensils are cleaned and sanitized on a daily basis. This includes washing dishes, pots, and pans, as well as sanitizing all surfaces and equipment to meet health and safety standards.
Responsibilities
- Clean and sanitize all kitchen equipment, including dishwashers, ovens, and refrigerators.
- Wash and dry all dishes, utensils, and glassware to ensure they are sparkling clean.
- Maintain a clean and organized kitchen environment by sweeping and mopping floors, emptying trash, and restocking supplies.
- Assist with food preparation tasks, such as peeling vegetables and chopping herbs, as needed.
Qualifications
Experience in a similar role is not necessary, but having a basic understanding of cleaning and sanitizing procedures is essential. If you are a hard worker who takes pride in their work and enjoys working in a fast-paced environment, we encourage you to apply.
