What are the responsibilities and job description for the Ice Cream Confectioner position at Lappert's Hawaii?
Job Type: Ice Cream Confectioner
Available Positions: Full-Time
Job Description
We are searching for an effective, and hardworking associate who can specialize in making a range of our products from scratch using our recipes. If you’re dependable and want to work in a fast-paced Kitchen/Bakery environment, then apply to be a part of our team!
Work Hours: Monday – Friday 8:00 am to 4:00 pm
What we offer:
- On-the-job training
- Career advancement opportunities
- Paid personal days, sick leave, and vacation
- 401K with employer 4% investment per pay period
- Health, Dental Care & Vision
- Bonuses & Team Discount
Job Duties:
- Assist with making our products, including but not limited to Ice Cream, Gelato, Sorbet, and an assortment of Bakery products
- Be able to efficiently manage time and maintain quality control in all of our products
- Regularly clean and maintain workstations and equipment
- Be able to take directions and perform tasks with a positive attitude
- Assist with Re-stocking and managing freezer/refrigerated and dry warehouse inventory following FIFO
Job Requirements:
- High School Degree or Equivalent
- Be able to show up for all shifts on time
- Be able to regularly work in a freezer climate
- Must be able to regularly lift and carry 50lbs in addition to being able to push and/or pull up to 1,000 lbs. with a pallet jack
- Must be able to Legally work in the United States and the State of Hawaii
- Provide a Negative TB Test before your first day of work
- Upkeep of personal hygiene
Job Type: Full-time
Pay: From $17.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Overtime
- Weekends as needed
Work Location: In person
Salary : $17