What are the responsibilities and job description for the Food Runner / Busser position at Las Maracas?
Las Maracas in Westwego, LA is looking for a part time Food runner / Busser to join our team. We are located on 27 Louisiana St. Our ideal candidate is attentive, ambitious, and reliable.
Responsibilities
- Obtain and Maintain a working knowledge of our food menu.
- Bring chips & salsa to tables.
- Assure guests have everything they need on the tables after delivery of food.
- Ensures guest has proper silverware, napkin, share plates when delivering food.
- Keep kitchen pickup table & chip station clean and organized. (Deep cleaning of chip machine and tables once a month)
- Assist all servers, bartenders and managers with carrying of plates.
- Communicate effectively and courteously with guests, and co-workers.
- Communicate food orders with chefs, paying attention to priorities and special requests. (e.g. food allergies)
- Perform calmly and effectively under stressful conditions.
- Promote an atmosphere of teamwork by assisting co-workers.
- Help servers & waitstaff clear tables with dirty dishes and silverware
- Keep the dining rooms and bathrooms clean (mopping & sweeping)
Must be willing and able to:
- Perform more than one task at a time.
- Follow supervisor’s instructions.
- Report to work in a complete required uniform on time.
- Maintain a well-manicured appearance and persona that reflects the image of the restaurant.
- Meet personal schedule requirements punctually.
- Be courteous, friendly and pleasant.
- Stand and walk for an entire shift.
- Ability to lift and carry up to 30 lbs. via food or beverage trays or required equipment needed to perform specific job duties.
- Safely transport items to and from kitchen on a slick uneven surface.
- Lift and carry multiple plates from kitchen to dining room.
- Safely move about in all areas of the restaurant.
- Frequently bend, stoop, reach, lift, carry, and wipe.
We are looking forward to receiving your application. Thank you.
