What are the responsibilities and job description for the Team Member - Food and Beverage position at Las Vegas Petroleum?
Job Description:
The Team Member - Food and Beverage at Las Vegas Petroleum is a dynamic role that requires interaction with customers, serving food and beverages, and maintaining a clean and welcoming dining area.
Key Responsibilities:
- Greet and assist customers in the buffet area, offering information about menu items and ingredients.
- Ensure that all food items are fresh, well-stocked, and presented attractively.
- Replenish food stations as necessary throughout the day.
- Maintain cleanliness of the buffet area, including cleaning counters and refilling beverages.
- Monitor food safety practices and handle food properly.
- Clear and clean tables as needed.
Required Skills and Qualifications:
- Previous experience in a food service or buffet setting preferred.
- Strong attention to detail and ability to keep the buffet area clean.
- Excellent customer service skills and a friendly attitude.
- Ability to work efficiently in a fast-paced environment.