What are the responsibilities and job description for the Dairy Deli - Manager position at Lazy Acres Natural Market?
Who Is Lazy Acres Natural Market?
At Lazy Acres Natural Market, we believe in a natural approach to optimal health and wellness. From organic and seasonal produce and products steeped in tradition to functional supplements and body care, we are here to support you in mind, body, and soul.
Our friendly, informative, and passionate team members remain committed to providing exceptional service and wellness tips to our community; and accommodating the needs of our guests. We continue to live by the closely held belief that our collective actions can and will contribute to a healthier planet.
We’re committed to creating an environment that will attract the most passionate and enthusiastic people in our field. We’re always on the lookout for people inspired by health, wellness, and eating clean, and strive for excellent customer service. Our Leadership is dedicated to fostering a diverse and inclusive work environment, offering opportunities for professional growth, education, and community involvement.
Ingredients You'll Bring to the Table
You love food and can create an experience that is beyond the everyday. You have a positive attitude and work well in a team environment. You can connect with people and reach a level of hospitality that exceeds guests' expectations. You are warm, outgoing, authentically amazing, and want to be inspired, challenged, and proud of where you work, You embody a spirit of entrepreneurship and mutual respect. You approach every situation with a YES! attitude and seek to find a solution to all opportunities that arise.
What Will Be On Your Plate?
Job Title: Dairy/Deli Manager
Department: Dairy/Deli
Reports To: Store Director
FLSA Status: Non-exempt
Essential Duties and Responsibilities
The Dairy/Deli Manager is responsible for the following duties (additional duties may be assigned as needed):
Manages employees in the department. Carries out supervisory responsibilities by company policies and applicable laws. Other responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding employees addressing complaints, and resolving problems.
Customer Service Skills
The Dairy/Deli Manager is expected to provide customer service that is extra ordinary and exceeds the expectations of our customers. They are required to follow established policies and guidelines that go beyond simply smiling and greeting customers. Going above and beyond encompasses attitudes, respect, and flexibility. The Dairy/Deli Manager is expected to have a positive “can-do” attitude; treat others with respect; and easily adjust to changes in the workplace.
Education and/or Experience
High School diploma or GED required. At least one year of experience in the Dairy/Deli or Grocery Departments is required.
Physical Demands
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger; handle, or feel objects, tools, or controls; talk or hear; and taste or smell. The employee frequently is required to reach with hands and arms. He or she is occasionally required to climb, balance, stoop, kneel, crouch, or crawl. The individual must frequently lift and /or move up to 50 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Why You’ll Love Working at Lazy Acres Natural Market
At Lazy Acres Natural Market, we believe in a natural approach to optimal health and wellness. From organic and seasonal produce and products steeped in tradition to functional supplements and body care, we are here to support you in mind, body, and soul.
Our friendly, informative, and passionate team members remain committed to providing exceptional service and wellness tips to our community; and accommodating the needs of our guests. We continue to live by the closely held belief that our collective actions can and will contribute to a healthier planet.
We’re committed to creating an environment that will attract the most passionate and enthusiastic people in our field. We’re always on the lookout for people inspired by health, wellness, and eating clean, and strive for excellent customer service. Our Leadership is dedicated to fostering a diverse and inclusive work environment, offering opportunities for professional growth, education, and community involvement.
Ingredients You'll Bring to the Table
You love food and can create an experience that is beyond the everyday. You have a positive attitude and work well in a team environment. You can connect with people and reach a level of hospitality that exceeds guests' expectations. You are warm, outgoing, authentically amazing, and want to be inspired, challenged, and proud of where you work, You embody a spirit of entrepreneurship and mutual respect. You approach every situation with a YES! attitude and seek to find a solution to all opportunities that arise.
What Will Be On Your Plate?
Job Title: Dairy/Deli Manager
Department: Dairy/Deli
Reports To: Store Director
FLSA Status: Non-exempt
Essential Duties and Responsibilities
The Dairy/Deli Manager is responsible for the following duties (additional duties may be assigned as needed):
- Prepares daily schedule and directs activities of Dairy/Deli department employees
- Assures in-service training for all employees and documents all training
- Maintains high-profit margin by approved pre-set budgets, which entails, but is not limited to sales goals, cost of goods, expenses, price changes, and waste management (shrink)
- Assures high quality and proper quantity through accurate ordering and receiving
- Assures all items in the dairy box are well within their expiration date
- Rotates stock to assure high quality, fresh merchandise at all times
- Sets up displays and stocks shelves, coolers, counter bins, tables, freezers, containers, or trays with merchandise
- Maintains and cleans shelves, bins, tables, and coolers
- Assures daily price changes are done accurately & completed before store opens; maintaining price integrity at all times
- Monitors pull dates on all Dairy/Deli merchandise
- Examines products bought for resale or received for storage
- Arranges for all equipment to be fixed and cleaned (with the approval of the Store Director.)
Manages employees in the department. Carries out supervisory responsibilities by company policies and applicable laws. Other responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding employees addressing complaints, and resolving problems.
Customer Service Skills
The Dairy/Deli Manager is expected to provide customer service that is extra ordinary and exceeds the expectations of our customers. They are required to follow established policies and guidelines that go beyond simply smiling and greeting customers. Going above and beyond encompasses attitudes, respect, and flexibility. The Dairy/Deli Manager is expected to have a positive “can-do” attitude; treat others with respect; and easily adjust to changes in the workplace.
Education and/or Experience
High School diploma or GED required. At least one year of experience in the Dairy/Deli or Grocery Departments is required.
Physical Demands
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger; handle, or feel objects, tools, or controls; talk or hear; and taste or smell. The employee frequently is required to reach with hands and arms. He or she is occasionally required to climb, balance, stoop, kneel, crouch, or crawl. The individual must frequently lift and /or move up to 50 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Why You’ll Love Working at Lazy Acres Natural Market
- Amazing earning potential, paid weekly!
- A values-based culture that will engage and empower your growth and development
- A strong training program that will build your restaurant and guest service skills
- Opportunity for growth within our family of brands
- Benefits available – Including medical, dental, vision, and 401K
- Numerous scholarship opportunities available to full & part time team members
- 20% discount at all Bristol Farms and Lazy Acres locations
- $60 credit to Shoes for Crews every 6 months of employment
Salary : $60
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