Chef de Partie

STARR Restaurants is excited to unveil a culinary gem this Fall, in partnership with the world’s leading luxury brand. Le Café Louis Vuitton will be under the leadership of General Manager Anthony Puech in collaboration with the brilliant Michelin-starred Chef Christophe Bellanca. The team will create unforgettable dining experiences with thoughtfully crafted dishes that embody the elegance and charm of Le Café Louis Vuitton.

Now Hiring: Passionate Chef de Parties to join our opening team!

Why You’ll Love Working Here:

• Compensation and Growth: An hourly rate of $16 - $26, along with the opportunity for professional growth and advancement
• Comprehensive Benefits: Medical, dental, and vision coverage, commuter benefits, referral programs, paid vacation and paid sick time, dining discounts – and more!
• Balanced Work Hours: Enjoy a work-life balance with operating hours from 10 AM to 8 PM – no late nights!
• Elevate Your Skills: Work alongside culinary innovators and sharpen your craft in an inspiring environment.
• Team Culture: Be part of a dynamic, collaborative, and supportive team dedicated to creating unforgettable dining experiences for our guests.

Qualifications:

• 2 years of kitchen experience in a culinary-driven or fine-dining restaurant
• Proficient in classic sauces, advanced cooking techniques, and precise knife skills
• Ability to juggle multiple tasks while upholding the quality standards of the restaurant
• Dedicated, ambitious, and excited to work with a team that is constantly striving to do their best
• The ability to work a flexible schedule including weekend availability is preferred

Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.