What are the responsibilities and job description for the Bread Preparation Specialist position at Lee's Sandwiches?
About Lee's Sandwiches
We are a reputable sandwich shop that values quality and customer satisfaction.
Job Description:
As a Baker at our establishment, your primary responsibilities will include preparing all food items according to recipe standards. You will maintain the highest quality and appearance of any items sent from the kitchen. This role requires you to complete basic production necessary for finished bakery items. Keeping all food rotated, dated and labeled is also crucial. It is essential to follow correct food handling procedures and wear gloves when handling food directly. Your duties will also involve maintaining an inventory of production items to ensure the necessary amount is available for business demands.
Key Responsibilities:
1. Prepare all food items according to recipe standards.
2. Maintain the highest quality and appearance of any items sent from the kitchen.
3. Complete basic production necessary for finished bakery items.
4. Keep all food rotated, dated and labeled.
5. Follow correct food handling procedures and wear gloves when handling food directly.
6. Maintain an inventory of production items.
Requirements:
To be successful in this role, you must have excellent organizational skills, attention to detail, and the ability to work well under pressure. Previous experience in a similar position is preferred, but not required. If you are passionate about providing high-quality food products and delivering exceptional customer service, we encourage you to apply.
Benefits:
Our company offers a competitive salary, opportunities for career advancement, and a positive work environment.
