What are the responsibilities and job description for the Premium Clubs Supervisor position at Legends Hospitality?
Description
Responsibilities :
Must have excellent written and verbal communication skills and the ability to multi-task and prioritize in a deadline-oriented environment.
Strong commitment to delivering a high level of customer and client service with demonstrated initiative, leadership, and management skills.
Customer service-oriented with the ability to interact with all levels of management.
Must be flexible to work extended hours due to business requirements including late nights, weekends, and holidays.
Must maintain a pleasant attitude toward customers, co-workers, and management
Must possess excellent customer service skills
Other duties as assigned by the Manager, or Director.
Qualifications :
Stadium / Club Level experience preferred; orientation and on-the-job training are provided.
POS handling / point of sale experience preferred.
Must be pleasant, courteous, and enjoy working with people.
Must be able to smile, maintain positive body language, and consistently provide positive guest service.
Must be able to accept and carry out responsibility for directions.
Able to work flexible hours (evenings, weekends, holidays).
Must be 18 years or older.
Food Safety Certification is required
RBS certification is required
Required Certifications :
- CA Food Handlers Certification : This certification is required for all positions in the following departments :
Catering
Clubs
Concessions
Culinary
Stewarding (Dishwashing)
Suites
Warehouse
Catering
Clubs
Concessions
Suites
IMPORTANT : You must pass the exam at the end of the course to obtain the RBS certification.
Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.
Qualifications
Behaviors
Preferred
Team Player : Works well as a member of a group
Leader : Inspires teammates to follow them
Detail Oriented : Capable of carrying out a given task with all details necessary to get the task done well
Motivations
Preferred
Flexibility : Inspired to perform well when granted the ability to set your own schedule and goals
Self-Starter : Inspired to perform without outside help
