What are the responsibilities and job description for the Cashier position at Legends?
Legends Hospitality, Cashier – Scranton/Wilkes-Barre RailRiders (Moosic, PA)
Company Overview: Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning and realizing exceptional experiences in sports and entertainment.
Primary Position Purpose: Cashiers are responsible for timely, efficient, and accurate cash and credit card transactions and reporting. Additionally, cashiers will also be responsible for setting-up, maintaining and cleaning their workstation.
Primary Responsibilities
Company Overview: Founded in 2008 as a hospitality management company, Legends has transformed into a holistic experiential services agency with more than 1,200 full-time and 30,000 seasonal team members globally. Legends has three core divisions operating worldwide: Global Planning, Global Sales and Hospitality, offering clients and partners a 360-degree platform to elevate their brand and execute their vision. Currently, Legends works with marquee clients across business verticals including professional sports; collegiate; attractions; entertainment; and conventions and leisure. We are the industry leaders in designing, planning and realizing exceptional experiences in sports and entertainment.
Primary Position Purpose: Cashiers are responsible for timely, efficient, and accurate cash and credit card transactions and reporting. Additionally, cashiers will also be responsible for setting-up, maintaining and cleaning their workstation.
Primary Responsibilities
- Develop and enforce standards for service, sanitation, and product and food quality
- Ensure all cash handling procedures are documented
- Ability to interact with co-workers in order to assure compliance with company service standards, inventory, and cash control procedures
- Responsible for the delivery of all orders taken
- Practice good standards for service, sanitation, and product and food quality
- Responsible for securing payment for all transactions taken
- Provide exceptional customer service at all times
- Perform other tasks as assigned by management
- All applicants must be at least 18 years of age
- High school diploma or equivalent
- At least one (1) year cashier experience or three months experience in a high-volume facility
- Strong attention to detail and extremely organized with elevated time management and prioritizing skills
- Must meet state and city health requirements for food handling and alcoholic beverage service
- Ability to multi-task in a fast-paced, team-oriented setting
- Must be able to effectively communicate with management and staff
- Ability to lift and carry items weighing up to 30 pounds up and down stairs
- Must be flexible to work extended hours due to business requirements including late nights, weekends and holidays
- Must have sufficient mobility to perform assigned production tasks including: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and additional job specific safety training
