What are the responsibilities and job description for the Bartender position at Lenoir Golf Club?
Job Overview:
We are seeking a skilled Bartender/Cook/Server to join our team. The ideal candidate should have experience in the food industry, possess excellent customer service skills, and be proficient in bartending techniques.
Duties:
- Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
- Interact with customers, take orders, and provide recommendations
- Handle cash transactions and operate the POS system efficiently
- Maintain cleanliness of the bar area and ensure compliance with health and safety regulations
- Assist in organizing and setting up for events or catering services
Requirements:
- Proven experience working as a Bartender in the hospitality or food service industry
- Proficiency in cash handling and operating POS systems
- Strong customer service skills with the ability to engage with guests effectively
- Knowledge of bartending techniques and drink recipes
- Familiarity with Aloha POS system is a plus
- Ability to work in a fast-paced environment while maintaining a positive attitude
Join our team and showcase your bartending skills in a dynamic and engaging environment.
Job Types: Part-time, Seasonal
Pay: From $7.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $7
