What are the responsibilities and job description for the Host/Guest Assistant position at Leo's Italian Social?
Job Overview:
We are seeking a friendly and organized Host/Host to join our hospitality team at [Restaurant Name]. As the first point of contact for our guests, you will be responsible for ensuring a welcoming and efficient dining experience. If you have a passion for exceptional customer service and enjoy working in a fast-paced environment, we encourage you to apply for this exciting opportunity.
Duties:
- Greet guests upon arrival and manage reservations and seating arrangements.
- Manage guest flow by efficiently seating and serving guests in a timely manner.
- Provide exceptional guest services, including answering questions, addressing concerns, and ensuring a high level of satisfaction.
- Assist with food and beverage service, including taking orders and serving guests.
- Maintain a clean and organized dining area, including the front desk and host stand.
- Use Aloha POS to manage orders and communicate with kitchen staff.
- Offer help and support to guests, including answering questions about the menu and making recommendations.
- Collaborate with other staff members to ensure a seamless dining experience.
- Provide a warm and welcoming atmosphere for all guests, including those staying at the hotel.
- Utilize guest relations skills to handle any issues or complaints in a professional and courteous manner.
Experience:
- Prior experience in a restaurant or hotel setting, preferably in a host/host or guest services role.
- Proven experience in providing exceptional customer service and handling guest inquiries and concerns.
- Familiarity with food service operations and POS systems, including Aloha POS.
- Ability to work in a fast-paced environment and handle multiple tasks at once.
- Strong communication and organizational skills.
- Friendly and approachable demeanor, with a focus on providing a positive guest experience.
- Ability to work in a team environment and support other staff members as needed.
Skills:
- Hospitality experience, including experience in a restaurant or hotel setting.
- Knowledge of guest services and relations.
- Experience with food service and POS systems, including Aloha POS.
- Excellent customer service skills.
- Ability to help guests and provide a positive dining experience.
- Familiarity with hotel operations and services.
Job Type: Part-time
Pay: $12.00 - $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- Day shift
- Evening shift
- Morning shift
Ability to Commute:
- Charlotte, NC 28210 (Required)
Ability to Relocate:
- Charlotte, NC 28210: Relocate before starting work (Required)
Work Location: In person
Salary : $12 - $14