What are the responsibilities and job description for the LINE COOK position at lephante?
LINE COOK
Santa Monica, CA
Description
Line Cook - lephante, Santa Monica, CA
Wage : $23-$25 / hour
High-Volume, Upscale Dining Experience Required | Italian Cuisine Expertise Preferred (Pasta & Pizza a Plus)
Join our talented culinary team at lephante in Santa Monica, where we serve elevated Italian dishes in an upscale, fast-paced environment. We're looking for a dedicated and skilled Line Cook to ensure the quality and consistency of our menu offerings while contributing to a positive and collaborative kitchen atmosphere.
Key Responsibilities :
- Execute Recipes to Standard : Follow all recipes precisely, ensuring high-quality and consistent food preparation, especially with pasta and pizza.
- Station Management : Set up and maintain your station, ensuring cleanliness and proper stock. Adhere to FIFO standards and perform opening and closing procedures as directed.
- Team Collaboration : Work closely with fellow team members and supervisors, maintaining a positive, team-oriented environment. Support others when needed and communicate effectively.
- Guest Satisfaction : Anticipate and accommodate guest needs, ensuring all food orders are delivered promptly and accurately. Handle special dietary requests or allergies with care.
- Sanitation & Safety : Maintain a clean and organized kitchen, following all health and safety guidelines. Report any equipment issues or damages immediately.
- Training & Development : Actively participate in training sessions, daily meetings, and share knowledge with peers. Lead by example, continuously learning and improving skills.
Requirements :
Benefits :
If you are passionate about creating high-quality Italian cuisine in an upscale setting and thrive in a fast-paced environment, we'd love to hear from you!
Apply today to join the lephante kitchen team and take your culinary career to the next level.
Salary Description
23 - $25 / hour
Salary : $23 - $25
