What are the responsibilities and job description for the Supervisor of Quality and Reliability position at Leprino?
Requirements and Qualifications
To be successful as a Quality Assurance/Training Supervisor, you will need:
- A Bachelor's degree in Food Science, Dairy Science, Chemical Engineering, or equivalent work experience
- Two years progressive leadership and management experience in quality or production in the food industry or related field requiring regulatory compliance
- The ability to perform shift work in a 24/7 operational plant
- Familiarity with Quality Management Systems (SQF, BRC, ISO, etc.)
- Extensive knowledge of quality methods and techniques, including HACCP concept of food safety, quality assurance standards, food laboratory testing methods and operations, and statistical process control techniques
