What are the responsibilities and job description for the Kitchen Steward position at LEXINGTON CHRISTIAN ACADEMY?
Lexington Christian Academy (LCA) is currently hiring for the Dining Services position of Kitchen Steward. The Kitchen Steward is responsible for cleaning, stocking the market space in the Dining Room, serving hot meals, and preparing ready to eat foods on campus throughout the school year. This position follows the lead of the Cook on duty and is a Dining Services support role. The position is part time or full-time, with either morning and/or evening hours which may sometimes vary due to the needs of the students and special events. This is a student-facing role.
RESPONSIBILITIES
Read and follow recipes, pull and prepare food for following days, receive and rotate inventory, and serve food to students, staff, faculty, and guests
Follow the direction of the Executive Chef and the lunch Cook, as well as the leadership team to ensure that healthy food is served in a prompt and cost effective manner
Arrive for shifts clean, presentable, and in a work appropriate uniform
Perform end of day cleaning of the kitchen, as well as maintaining a clean work environment during the shift
Use the point of sale system to appropriately charge those receiving food
Additional tasks as assigned
QUALIFICATIONS
Passion for LCA’s mission
High integrity and role model
LCA Dining Services is a positive and encouraging work environment and seeks participants who align with the principals of kindness, thoughtfulness, and service
Ability to stand for long periods of time, reach, bend, push and/or pull, and lift up to 35 pounds
Strong work ethic and time management with demonstrated professionalism
2 years experience in food service required
Servsafe training is preferred