What are the responsibilities and job description for the Prepared Foods Team Member I Part-time 2nd Shift position at Lexington Co-op Markets?
Job Type
Part-time
Description
The purpose of the Prepared Foods Team Member I is to assist leaders in the Prepared Foods Department in creating a great customer experience through food production, stocking, customer services and store maintenance. To ensure a clean, growing, and well-maintained department with exceptional quality. Assist in production, pack out and providing an irresistible store experience for customers.
Essential Responsibilities and Functions
- Follow food recipes as written
- Ensure prepared foods meet recipe standards of quality, consistency, look and taste
- Pack-out, label and stock product to standard
- Ensure all food stations are clean, stocked, full fresh and delicious at all times
- Participate in periodic department inventories
- Package, weigh, and price product
Physical Job Requirements
Requirements
Qualifications
Skills
Preferred Experience
Min. 1 year kitchen experience preferred
The Lexington Co-op is committed to equal opportunity for all, without regard to race, religion, color, national origin, citizenship, sex, sexual orientation, gender identity, age, veteran status, disability, genetic information, or any other protected characteristic. The Lexington Co-op will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business.
Salary Description
16.50-$23.10
Salary : $17 - $23
