What are the responsibilities and job description for the Catering/Banquet Server position at LifeCare Alliance?
Job Description
LIFECARE ALLIANCE
POSITION TITLE: Catering/Banquet Server
REPORTS TO: Catering Manager
POSITION SUMMARY:
Organize and run food service at various catering events.
Deliver food and supplies to catering events in company vehicle (Drivers only)
Assist with all aspects of food service at catering events including food items, beverages, tableware, china, condiments, centerpieces, etc.
Serve and clear all food courses at various events from beginning to end.
Set up buffet tables and supply food to buffets (if necessary)
Maintain proper food safety procedures.
Tear down setup of all tables including buffet tables, and cleanup work area as well as cleaning up trash, sweeping, mopping, etc.
WORKING CONDITIONS:
Work is performed in a variety of public and private settings that includes offices, private homes, businesses, public buildings and outdoor venues. Working hours and days vary between Sundays thru Saturdays including possible split shifts.
QUALIFICATIONS:
Previous catering or serving experience is preferred. Must have valid Ohio driver’s license, company vehicles available for use. Must be able to do manual work including heavy lifting up to 40 pounds, catering event set-up, and clean-up and tearing down of sales displays and materials.
KNOWLEDGE, SKILLS, AND ABILITIES:
Ability to work quickly and accurately in a fast-paced environment.
Must possess good written and oral communication skills.
Ability to follow oral and written instructions.
LIFECARE ALLIANCE
POSITION TITLE: Catering/Banquet Server
REPORTS TO: Catering Manager
POSITION SUMMARY:
Organize and run food service at various catering events.
Deliver food and supplies to catering events in company vehicle (Drivers only)
Assist with all aspects of food service at catering events including food items, beverages, tableware, china, condiments, centerpieces, etc.
Serve and clear all food courses at various events from beginning to end.
Set up buffet tables and supply food to buffets (if necessary)
Maintain proper food safety procedures.
Tear down setup of all tables including buffet tables, and cleanup work area as well as cleaning up trash, sweeping, mopping, etc.
WORKING CONDITIONS:
Work is performed in a variety of public and private settings that includes offices, private homes, businesses, public buildings and outdoor venues. Working hours and days vary between Sundays thru Saturdays including possible split shifts.
QUALIFICATIONS:
Previous catering or serving experience is preferred. Must have valid Ohio driver’s license, company vehicles available for use. Must be able to do manual work including heavy lifting up to 40 pounds, catering event set-up, and clean-up and tearing down of sales displays and materials.
KNOWLEDGE, SKILLS, AND ABILITIES:
Ability to work quickly and accurately in a fast-paced environment.
Must possess good written and oral communication skills.
Ability to follow oral and written instructions.
