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Consumer Production Goods Prodection and Training Manager

Light House Bistro
Annapolis, MD Full Time
POSTED ON 2/4/2025
AVAILABLE BEFORE 4/3/2025

Job Title: Consumer Packaged Goods (CPG) Production and Training Manager

Reports to: Director of Social Enterprise

Effective Date: 1 February 2025

FLSA Classification: Exempt

Location: On-site at 202 West Street and travel around Anne Arundel County. This is not a remote position.

Position Summary

The CPG Production and Training Manager oversees the general management of all granola and training operations, which includes: food and labor cost management; inventory management; menu planning; food quality control; shipping, and safety and sanitation management. The CPG Production and Training Manager is a working manager who actively participates in daily production tasks.

Duties and Responsibilities:

Training Program Support:

  • Work as employee advocate for the Clients and Students at the Bistro
  • Tracks all Workforce date and Snap E&T on the google drive and in Maryland Works
  • Works with the Social Enterprise Management team to set kitchen schedule that is conducive to integrating trainees into production
  • Hands-on teaching while working with students to accomplish production tasks.
  • ServSafe Trainer
  • TIPS Trainer
  • SafeBars Trainer

Food Service Operations:

  • Implements and enforces all kitchen standard operating procedures
  • Oversees production consistency and quality
  • Incorporate Customer Feedback and Social Listening into production SOPs
  • Places all orders with the Executive Chef
  • Manages inventory
  • Works with the Sales Coordinator on new market outreach;
  • Ensures that kitchen conforms to legal safety and health specifications.

Experience and Skills:

  • Must have a basic understanding of professional cooking and knife handling skills.
  • Understanding and knowledge of safety, sanitation and food handling procedures.
  • Must be able to speak clearly and listen attentively to staff, peers, managers, and guests.
  • Be flexible and adaptable to work calmly and effectively under pressure.
  • Ability to take direction and work effectively in a team environment.
  • Must have problem solving abilities, be self-motivated, and organized.
  • Commitment to quality service.
  • Must be able to read and understand basic cooking directions.
  • 5 Years training / teaching experience required

Physical Requirements:

Day to day physical needs will change, this position may require prolonged periods of sitting at a desk and working on a computer, working in a restaurant environment to lift up to 50 pounds at times.

The physical demands and work environment that have been described are representative of those an employee encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions in accordance with the Americans with Disabilities Act.

The above job description is an overview of the functions and requirements for this position. This document is not intended to be an exhaustive list encompassing every duty and requirement of this position; your supervisor may assign other duties as deemed necessary.

About The Light House

The Light House is a community of people from all walks of life. We strive to foster an environment of inclusion, diversity, accessibility and respect for the many differences that enrich our organization, including differences in race, ethnicity, religion, gender identity and expression, age, socioeconomic status, national origin, culture, language, sexual orientation, and ability.

The Light House does not tolerate acts of discrimination or harassment. Our organization takes pride in providing a safe and welcoming environment, and requires that staff, volunteers, board members, residents, and all who walk through our doors treat each other with dignity and respect. Thank you for joining our efforts to celebrate and honor the diversity of our unique Light House community.

Job Type: Full-time

Pay: From $25.00 per hour

Expected hours: 40 per week

Benefits:

  • Dental insurance
  • Health insurance
  • Paid time off
  • Retirement plan
  • Vision insurance

Schedule:

  • 8 hour shift
  • Weekends as needed

Work Location: In person

Salary : $25

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