What are the responsibilities and job description for the Food Runner/Busser position at Lilac Hedge Farm?
Lilac Hedge Farm is seeking friendly, outgoing staff members to be the front of house team for our kitchen business. The job includes taking orders from customers, running food, and bussing tables. This is an entry-level, tipped position with room to grow.
Responsibilities include:
-Availability to work from May-October in the same set schedule (students who depart for school or have fall activity commitments will not be considered).
-accurately taking customer orders and cash handling
-interacting directly with customers in accepting their orders, delivering orders, representing LHF as the face of our kitchen
-working closely with expediter as last line of defense against kitchen errors
-carrying trays of food from kitchen to tables
-keeping guest areas neat and tidy, keeping guest supplies stocked
-creating a hospitable atmosphere for guests
The ideal candidate will have:
-friendly, professional, and outgoing personality
-reliable transportation
-the ability to work as part of a team
-reliability and punctuality
-pride in their work
-proactive, honest, and constructive communication regarding work matters
-strong work ethic and ability to work in a fast paced, occasionally stressful environment
-strong organizational skills
-an eye for detail
-an open mind and willingness to learn
Benefits:
-good work is incentivized with tip pooling
-work in a fun, friendly indoor/outdoor environment
-employee discount
-career advancement for top performers
-paid sick time
-paid vacation time for employees that remain year-round
-paid training
As with all positions at Lilac Hedge Farm, good workers will find themselves in good company.
Possible Hours:
-Friday: 3 - 9
-Saturday: 11 - 5 / 5 - 10
-Sunday: 11 - 6
Job Types: Part-time, Seasonal
Pay: From $15.00 per hour
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $15
