What are the responsibilities and job description for the Server/Bartender position at Linda INC?
*Overview*
We are seeking a skilled Server with Bartender Experience to join our team at a vibrant establishment. The ideal candidate will have experience in various settings within the food and beverage industry. Applicant MUST have Daytime Availability and available on Weekends. Typical shifts are:
Sunday: 930-4 or 330-9
Mon-Friday: 1030-4 or 4-10
Saturdays: Either 1030-4 or 4-10
*Responsibilities*
- Interact with customers, take orders, and provide recommendations - Handle cash transactions and operate POS systems
- Adhere to all food safety and sanitation regulations
*Experience*
- Previous experience in fine dining, catering, or, restaurant environments - Familiarity with Toast POS or similar systems is a plus.
- Experience with fast paced brunch environment is a plus
This position is part Server, part Bartender: Must be willing to do both. The serving shifts will mostly be Monday/Tuesday AM and the Bar shifts will mostly be Friday and Saturday AM. There may be other PM shift options available also.
Job Types: Part-time, Seasonal
Pay: From $5.25 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $5