What are the responsibilities and job description for the Busser - Little Anita's Old Town position at Little Anita's New Mexican Foods?
We are looking for a Busser to join our team and facilitate collaboration between our kitchen and wait staff. Busser responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends.
Responsibilities
- Deliver food orders from the kitchen to customers’ tables rapidly and accurately
- Act as the contact point between Front of the House and Back of the House staff
- Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
- Check in with customers and refill water, as needed
- Remove dirty dishes and utensils
- Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)
Skills
- Experience as a Food Expeditor/Busser or similar entry-level role in a restaurant
- Understanding of hygiene and food safety rules
- Physical ability and stamina to carry heavy trays and stand for long hours
- Availability to work various shifts, including weekends
- Multi-tasking abilities
- Good oral communication skills
- Ability to remain calm and professional in a fast-paced work environment
We look forward to hearing from you!
Job Type: Part-time
Pay: $7.20 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Night shift
Work Location: In person
Salary : $7