What are the responsibilities and job description for the Dough maker position at Little Caesars?
Dough Maker and Prep Cook
Are you a skilled and organized person who thrives in a fast-paced kitchen environment? Do you take pride in creating delicious dough that leave customers coming back for more?
We are seeking a talented dough person to join our kitchen staff and contribute to the success of our restaurant. As a key team member, you will play a crucial role in preparing and presenting delicious fresh dough.
In addition to honing your culinary skills, you will have the opportunity to work in a dynamic and fun environment where teamwork and creativity are highly valued.
Main Responsibilities of a Cook :
- Preparing workstations, Making dough, and cleaning kitchen equipment.
- Mixing Dough
- Maintaining a sanitized and well-organized kitchen.
- Checking the quality of ingredients.
- Managing food storage, stock, and ingredient orders.
Cook Job Requirements :
- Prior experience as a cook.
- Skilled in operating kitchen equipment and various cooking techniques.
- Knowledge of and adherence to sanitation procedures.
- Strong teamwork, communication, and organizational skills.
- Ability to multitask and work efficiently.
Location : Milford- MILFORD 1067 OH-28 suite 200, Milford, OH 45150, USA
If you are a motivated and enthusiastic cook looking to showcase your culinary talents in a loving and supportive environment, we encourage you to apply for this immediate opportunity!
We are a locally owned and operated company, currently operating 32 Little Caesars and a Dog Haus Biergarten Restaurant. We are located in WV, KY, and Ohio.
Last updated : 2024-11-26
