What are the responsibilities and job description for the Busser / Runner position at Little Hen?
Job description
Little Hen is an English-inspired breakfast and brunch boutique.
We are looking for a busser / runner to join our team and facilitate collaboration between our kitchen and wait staff. Busser's job include setting tables, manicuring and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work morning shifts, including weekends and some holidays. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner and rendering a high level of customer service.
Responsibilities
- Set tables according to restaurant standards
- Bring clean dishes from BOH to FOH
- Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
- Check in with customers and take additional orders or refill water, as needed
- Remove dirty dishes and utensils
- Answer guests’ questions about ingredients and menu items
- Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check)
- Maintain the elegance, organization and cleanliness of the Dining room and the Terrace area of the restaurant.
Skills
Job Type : Part-time / Full-time
Bi-weekly direct deposit pay
Benefits :
Shift :
Weekly day range :
Work Location : Little Hen
3451 NE 1st Ave Suite 100 / 102, Miami, FL 33137
