What are the responsibilities and job description for the Line Cook position at Little Hen?
- Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles)
Skills * Make omelettes
- Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
- Cook meat (medium rare, medium well, well done)
Requirements * Must have basic knowledge (experience preferred)
- Must work Sundays and Saturdays
- Must be able to keep up with a quick pace and handle pressure
Job Type: Full-time
Salary: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Paid time off
Experience level:
- 2 years
Physical setting:
- Fine dining restaurant
Restaurant type:
- Fine dining restaurant
Shift:
- Morning shift
Weekly day range:
- Monday to Friday
- Weekend availability
Salary : $15 - $17
