What are the responsibilities and job description for the LINE COOK position at LM Restaurants?
Job Details
Description
Line Cook
Welcome to The Cove
The Cove is located on the Marina in Deerfield Beach and has been serving up fresh American cuisine, refreshing cocktails and salty vibes for over 40 years. Rooted in the community, we host several events each year from fishing and golf tournaments, raising 10s of thousands of dollars for local community non-profits.
Position Description
Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests’ preferences and company standards. This team owns the success of their stations and ensures the job is seamlessly executed.
Benefits You Will Enjoy
- Competitive pay and advancement opportunities
- Benefits offered with met requirements
- 401(k) with company contribution up to 4%
- Eat on us: Shift meals while you are at work
- Generous employee dining discounts
- Job flexibility and stability. We’ve been in business since 1999
- Lucrative referral bonus program
Job Responsibilities
- Model Carolina Hospitality
- Maintain a positive, energetic, fun attitude toward guests and team members
- Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
- Maintain a clean, safe, and organized work area
- Learn and possess a proficient knowledge of our food menu
- Uphold all policies and laws
- Must be flexible and adaptable to change
Apply today. Join us and be a part of making a difference a dedication to taking care of our communities.
#lmr2
Qualifications
Salary : $16 - $19
