What are the responsibilities and job description for the Kitchen Staff Professional position at Longhorn Steakhouse?
Career Opportunities
As a Line Cook at Longhorn Steakhouse, you'll have the chance to develop your culinary skills, learn from experienced colleagues, and advance in your career. If you're passionate about cooking and delivering exceptional service, we encourage you to apply.
Responsibilities and Skills
- Preparation and cooking of menu items to order, using fresh ingredients and following recipes;
- Ensuring accurate inventory management and maintaining a clean and organized workspace;
- Communicating effectively with other kitchen staff members and supporting the overall success of the kitchen team;
- Providing exceptional customer service and maintaining a professional demeanor in all interactions.
