What are the responsibilities and job description for the Support Staff - Viewhouse Ballpark position at Lotus Concepts Management?
Lotus Concepts Management is a dynamic company that operates some of Colorado’s most exciting hospitality venues, including restaurants like ViewHouse, My Neighbor Felix, and Wonderyard, and we are so excited to announce our newest concept opening soon - Belles & Boots! We are looking for Support Staff (bussers, bar backs, food runners) to join our teams at Viewhouse Ballpark and Belles & Boots! If you are looking to join a fun and dynamic team in a lively restaurant and bar environment, we’d love to hear from you!
Hourly pay: $15.79 gratuities (tips)
To apply: Open interviews will be held M-F from 12-5pm at Viewhouse Ballpark (2015 Market St, Denver, CO 80205). Bring your resume and ask to speak with a manager!
Job Description: As Support Staff, you will play a vital role in keeping the dining areas and kitchen running smoothly. You will be responsible for supporting the front-of-house staff by ensuring that the dining area is clean, organized, and ready for guests by assisting waitstaff and maintaining a smooth flow of service.
Key Responsibilities:
Table Preparation and Cleanliness:
- Clear and clean tables after guests finish their meals.
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Reset tables with clean dishes, utensils, napkins, and condiments.
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Sweep and mop floors when necessary.
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Wipe down chairs, booths, and other seating areas.
Assisting Waitstaff:
- Support servers by bringing food and beverages to tables.
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Refill drinks and assist with delivering additional items as needed.
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Delivering bread, water, or condiments to tables.
Managing Restaurant Environment:
- Keep dining areas organized and free of debris.
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Restock supplies such as napkins, straws, and silverware.
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Monitor and clean the restroom area to maintain a presentable environment.
Handling Trash and Dishes:
- Take away empty plates, glassware, and trash from tables and bring them to the dishwashing area.
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Ensure the trash bins are emptied regularly.
Assisting with Special Requests:
- Respond to guests’ needs by helping them with special requests or queries.
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Ensure a pleasant dining experience by keeping the area tidy.
Qualifications:
- Ability to work in a fast-paced environment.
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Good communication skills to collaborate with waitstaff and kitchen staff.
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Physical stamina for long shifts, often requiring standing, walking, and lifting.
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Attention to detail and cleanliness.
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Team player with a positive attitude.
Working Conditions:
- Typically work in busy, high-energy environments.
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Stand, walk, and carry heavy items for extended periods.
Benefits:
- Competitive pay based on experience.
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Opportunities for growth and advancement within the company.
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Employee discounts on food and beverages.
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A supportive, team-oriented work environment.
Salary : $16
