What are the responsibilities and job description for the Dishwasher position at Lotus of Siam?
Join Chef Saipin and the rest of the Lotus of Siam team in our award-winning Northern Thai food. Apply today!
Duties and Responsibilities:
- Maintains a clean kitchen, properly cleans and sorts dishes.
- Sets up and maintains a properly functioning dish station.
- Empty trash bins regularly.
- Clean and sanitize dish machine.
- Organize clean dishes properly.
- Follow all SNHD food and sanitation guidelines.
- Must have Food Handler Safety Card in Nevada.
- Must be able to assist with cleaning projects, a clean kitchen is a happy kitchen.
- Assist other stations when necessary.
- All other duties as assigned.
What We Are Looking For:
- Candidates must be able to bend and lift to 50 lbs.
- Must be 18 years of age or older.
- Must be a team player and have a positive attitude.
- Candidates must be able to work a flexible schedule and be able to work weekends and holidays.
We offer competitive pay, paid time off and benefits!
Work remote temporarily due to COVID-19.