What are the responsibilities and job description for the Host position at LouVino Restaurant & Wine bar?
Summary
As a Host, you will be the first point of contact for our guests, responsible for creating a welcoming atmosphere and managing the flow of the dining experience. Reporting to the Restaurant Manager, you will utilize your core skills in customer service and communication to greet guests, manage reservations, and ensure a smooth seating process. Your experience with POS systems and guest relations will enhance operational efficiency and guest satisfaction. Join our team to contribute to a vibrant dining environment where exceptional hospitality is our priority.
Qualifications
- Previous experience as a host or hostess in a restaurant setting
- Strong customer service and communication skills
- Familiarity with food service operations
- Experience with POS systems, such as Aloha POS or Micros POS
- Background in hospitality or hotel guest services
- Ability to manage guest relations and phone etiquette effectively
Job Type: Part-time
Pay: From $15.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Evening shift
Work Location: In person
Salary : $15
