What are the responsibilities and job description for the Line Cook position at Love Management Inc?
Benefits:
- Employee discounts
- Opportunity for advancement
We are looking for a skilled and passionate individual who thrives in a fast-paced environment and is dedicated to delivering high-quality dishes to our guests.
Responsibilities:
· Prepare and cook menu items according to recipes and presentation standards.
· Maintain a clean and organized workstation while ensuring timely service during peak hours.
· Monitor food quality and portion sizes to ensure consistency and adherence to restaurant standards.
· Work closely with fellow kitchen staff and management to ensure smooth operations and efficient service.
· Assist in managing inventory levels and communicating any shortages or issues to management.
· Follow all food safety and sanitation guidelines to maintain a safe kitchen environment.
Qualifications:
· Previous experience as a line cook or in a similar kitchen role.
· Knowledge of various cooking techniques, ingredients, equipment, and procedures.
· Ability to work efficiently under pressure while maintaining attention to detail.
· Strong teamwork and communication skills.
· Flexibility to work evenings, weekends, and holidays as needed.
· Food Handlers Certification is required.
Benefits:
· Opportunities for advancement within a growing company.
· Employee discounts on meals and merchandise.
· Comprehensive training and development.
· Fun and supportive work environment with a passionate team.
If you are passionate about cooking and ready to take your skills to the next level in a vibrant kitchen, we want to hear from you! Apply today!
Salary : $15 - $20
