What are the responsibilities and job description for the assistant manager evenings position at Loves Travel Stops & Country Store?
Restaurant Assistant Manager Role
The Restaurant Assistant Manager plays a key role in ensuring the smooth and efficient operation of our restaurant. This includes assisting in leading staff, managing processes, and executing strategies to enhance sales and customer satisfaction.
Key Responsibilities:
- Ensure a safe, clean, and well-maintained facility through facilities and equipment maintenance along with adherence to proper food safety procedures.
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation.
- Assist the Restaurant Manager with proper task execution and completion, schedule and cash integrity, and complete daily, weekly, and monthly reporting.
- Understand financial reporting to include analyzing profit and loss statements and affecting change to capture and capitalize on opportunities.
- Collaborate with Restaurant Manager in the efforts of talent acquisition.
Requirements:
- 1 years restaurant management experience.
- 1 years managing operations with an annual sales volume of $1 million.
- 1 years supervising and training 5-10 employees.
- Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel.
About Love's Travel Stops and Country Stores:
Come see why Love's Travel Stops and Country Stores was recognized by Indeed as the winner of the Better Work Award.
Veterans encouraged to apply.
